1960’s Cultural Revolution GuPu Pu-erh

This GuPu or simple tea comes from an old tea house in Hong Kong. The factory is unknown in its history. This is a classic and rate old loose leaf sheng Pu-erh. The leaves are dark and so is the brew. Its old taste is something that cannot be reproduced and is rich and sweet with an earthy aftertaste. Tasting this old tea is truly a drinkable antique. When beeng a from the sixties is very costly and this is a great way to sample some amazing tea. Limited 

This special tea when brewed gongfu style and condensed will deliver a pillar of qi inside. This happens even after the fourth or dirty steep as the tea is so old it takes real time and steeps to wake up. This special feeling usally comes with only the old st tea. This is carefully preserved with no off tastes or wet storage.

Honk Kong aged 60 plus years and natural storage conditon make this tea very special. It will infuse about 5 to 6 times with great flavor.