This tea represents the way old Maocha of loose tea is aged to perfection. This is a subtle tea, all the front heavy taste is gone and we are left with exquisite aftertaste of wood and musky age. The leaves when wet show their ancient tree origins and the stalks and stems also show each piece of the tree is respected and saved.
This tea made it from its factory to Hong Kong and then to Taiwan and now a bit to the USA. For the beginner or advanced drinker this Yin Ji tea represents a best leaves of this special class of old factory tea. Grab some while here. A rare treat. Yin Ji means old State factory production which I would say includes some pre fermentation many years ago in the drying process and 50 years of waiting.
